Bolognese Sauce
2 T butter 1 T olive oil 1 cup finely diced onion 1/2 cup finely dice celery 1/2 cup finely diced carrots 1 pinch salt 1 1/2 pounds ground beef salt black pepper to taste 1 pinch cayenne pepper (or the whole bottle depending on your taste... Ha Ha!) 1/8 teaspoon ground nutmeg ( same thing ... to taste... or so much it smells up the house!) 1 1/2 cups milk 2 cups white wine 1 (28 ounce) can of plum tomatoes 2 cups of water if needed
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Jennifer Blakley Archives
March 2022
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